Today Ashley has a recipe perfect for breakfast, brunch or dessert! Her crumb coffee cake has a sweet layer of cinnamon and brown sugar in the middle, and then gets topped with an awesome buttery crumb mixture. After baking for about 45 minutes, the result is the perfect sweet to serve with coffee, hot tea, or ice cold milk!
You can check out Ashley’s recipe along with instructions on her post HERE. Whether you are trying to impress company or your family, the delicious aroma while it is baking is sure to get noticed!
-Thanks Ashley at CenterCutCook!
