If you love Orange Chicken or have always wanted to try to make it, Ashley has a recipe today that is really easy and very flaorful! Prep only takes about 15 minutes, and then it bakes for about 50 minutes in the oven. Fresh Orange zest brightens the flavor and the recipe allows for extra sauce for dipping.
Serve over rice or quinoa and garnish with fresh green onion for a main dish that is colorful, delicious, and sure to impress. You can check out her recipe along with instructions and more photos on her post HERE.
– Thanks Ashley at CenterCutCook!
If you love pasta, you might want to check out Ashley’s recipe for Cheesy Chicken Alfredo Stuffed Pasta Shells. They only take about 15 minutes of prep time, and then you can let them bake in the oven til done. You can choose to use store bought Alfredo sauce, or you can really impress by making it from scratch!
If you are looking for a quick and easy salad you can assemble in a matter of minutes, you might want to check out Michelle’s recipe for Asian Ramen Salad. There are only a few ingredients to this delicious salad, which can easily be turned into a meal by adding some sliced chicken. You can even use rotisserie chicken to add more flavor!
Summer Corn Salad is easy to make, and the perfect side dish just about anytime of year. Of course it’s best with fresh corn, but this salad is also delicious by substituting frozen corn! Bright cherry tomatoes and fresh cilantro add beautiful color, while fresh lime juice adds just the right amount of citrus flavor.
Today Ashley has a make at home copycat version of “Alice Springs Chicken”. It all starts with chicken breasts that get marinated in a delicious honey mustard sauce and then get cooked with mushrooms, bacon, Monterey Jack and cheddar cheese. Start to finish this recipe only takes about 30 minutes!