May 172017

Wednesday Recipe: Easy Fresh Berry Fruit Tart

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fruit tart

Filled with fresh fruit and surrounded by a flaky crust, fresh berry tarts are as tasty as they are colorful! Michelle’s version is also easy to make, and the perfect dessert this time of year.

You can always swap out berries if you prefer different varieties, and topping it off with some fresh mint leaves adds more flavor plus a bit of bright green color. You can check out the complete recipe along with instructions on her post HERE.

-Thanks Michelle at iheartpublix!

May 132017

Saturday Recipe: Apple Crumble Pie from Scratch

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apple crumble pie
If you love apple pie, you might want to check out the recipe over on CenterCutCook for homemade apple crumble pie. It does involve a few steps between the crust, filling & topping, but the end result is a dessert sure to impress!

Even better, the recipe is laid out step-by-step with tips to ensure your pie comes out picture perfect. You can check out the complete recipe with instructions on the post HERE.

-Thanks CenterCutCook!

May 122017

Celebrate National Hummus Day with Sabra

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sabra-top-banner
Disclaimer: This post is sponsored by the folks at Sabra, but any opinions expressed are 100% my own.

Did you know that today is National Hummus Day? Well, to celebrate, the folks over at Sabra asked me to share my favorite appetizer made with hummus. So, here’s a peek at a really yummy way to snack on Sabra…

sabra-side-pic2
When I have friends over, I like to serve Sabra with Falafel, a Middle Eastern dish made from spiced mashed chickpeas that are then formed into balls or sticks and deep-fried. Even though Falafel is also made from chickpeas, they are different textures and flavors and they go great together! I like to cut up some fresh peppers for dipping as well. Plus, they add great color to your appetizer. Now you have a nutritious snack that’s delicious too. This appetizer doesn’t last long either. 🙂

The other great thing about this appetizer, is that Flafel can be more filling than crackers so I guess you could call it an “Unofficial Meal”! It makes a good snack to tie you over until dinner when your stomach starts growling, mine usually starts around 3 pm.

sabra-store-pic
I’ve always loved chickpeas and regularly put them on my salad, but when I discovered Sabra Hummus and all the different flavors available, like Jalapeño, Basil Pesto, Lemon Twist, I was delighted. My favorite flavors are the Pine Nut and Roasted Red Pepper. If you’re feeling less adventurous, there’s always the Classic Hummus, made with chickpeas, tahini and a touch of garlic. And Target carries a nice assortment of Sabra flavors so check them out on your next shopping trip.

sabra-n-crackers
Right now, I’m snacking on some Roasted Red Pepper Hummus and crackers while I sit outside writing this post. And, of course, the hummus is almost gone. Happy National Hummus Day! Check out Sabra.com for even more ideas!

May 102017

Wednesday Recipe: Steak Salad Italiano

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steak salad
Looking for a quick and tasty meal that you can fix on the grill? Michelle has a great recipe for Steak Salad Italiano. You will need to plan ahead since the steak needs to marinate for about 3 hours, but then it only takes a matter of minutes to cook and assemble.

There are only a few ingredients involved, and you can serve it up with Italian bread on the side for a complete meal. You can check out the complete recipe along with instructions on her post HERE.

-Thanks Michelle at iheartpublix!

May 062017

strawberry2

If your Mom is a chocoholic and you are looking to make something special and sweet this Mother’s day, then check out this recipe for a chocolate strawberry tart over on CenterCutCook. This decadent dessert requires NO baking and just a few ingredients. You will want to plan ahead as it should chill in the fridge for about 3 or 4 hours before serving.

Sprinkle with powdered sugar and garnish with fresh whipped cream for a perfect ending to any meal. You can check out the entire recipe with instructions on the post HERE.

berriesEven better, Target has fresh strawberries on sale both this week and next. And, if your store brand is Driscoll’s and you haven’t done so yet – you can still sign up to get a coupon to make for some nice savings on your berries…

Fresh Strawberries 1 lb 2/$5 (Sale thru 5/13)
.50/1 Driscoll’s Berries when you sign up
= $2 per pound after coupon & sale

-Thanks CenterCutCook!

May 032017

Wednesday Recipe: Pound Cake French Toast

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pound cake

Looking for a great breakfast idea to serve on Mother’s Day? Michelle has an easy idea for pound cake French toast. There are only a few ingredients needed, and it can be ready in less than 20 minutes. Serve up with fresh fruit for a colorful and tasty breakfast to make any mom feel special.

You can check out the complete recipe along with instructions on the post HERE.

-Thanks Michelle at iheartpublix!

Apr 292017

Saturday Recipe: Easy Strawberry Oat Bread

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strawberry bread
If you love strawberries, you might want to check out the recipe for strawberry oat bread over on CenterCutCook. Made with oats, Greek yogurt and lots of strawberries, it’s tasty AND pretty!

Perfect for breakfast, brunch or a snack, it’s super easy to make and only takes a few minutes to get it ready to pop in the oven. You can check out the complete recipe with instructions on the post HERE.

-Thanks CenterCutCook!

Apr 262017

Wednesday Recipe: Pizza Stuffed Chicken

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pizza stuffed
Here’s a creative idea for dinner – pizza stuffed chicken! It all starts with boneless, skinless chicken breasts that get pounded very thin and then stuffed with lots of flavorful ingredients. After breading, they get browned in a hot skillet and then transferred to the oven to finish baking.

After cooking, top with cheese and pepperoni and broil until the cheese melts. Serve up with a side of marinara sauce or pasta and a big salad for a complete meal. You can check out the complete recipe with instructions on the post HERE.

-Thanks Michelle at iheartpublix!

Apr 222017

Saturday Recipe: Easy Linguini Carbonara

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carbonara

Needing a super fast dinner idea? CenterCutCook has a recipe for linguini carbonara that only takes about 15 minutes start to finish!

Crisp bacon adds crunchy flavor, while peas add a touch of bright color. If you have never tried making this dish, it’s super easy and only requires a few ingredients. You can check out the complete recipe along with instructions on the post HERE.

-Thanks CenterCutCook!

Apr 192017

Wednesday Recipe: Super-Easy Rustic Tomato Tart

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tart

Here’s a tasty idea for dinner that can be on the table is just over 30 minutes – Rustic tomato tart. It’s super easy to make thanks to a head start from refrigerated pie crust. Fresh tomatoes and a few other ingredients form a savory middle layer. Top it off with lots of cheese and fresh herbs for a meal that looks as good as it tastes!

You can check out the complete recipe along with instructions on the post HERE.

-Thanks Michelle at iheartpublix!

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