Today Ashley has a recipe for Cinnamon Roll bread that is easy to make and perfect for breakfast, brunch, snack, or dessert! Most of the time in this recipe is cooking time – the actual prep time is only about 10 minutes. The sweetness comes from a rich mixture of sugar and cinnamon that gets swirled into the bread, plus a glaze that gets added after baking.
Part of the secret to the great bread itself is the addition of greek yogurt or sour cream to the batter. You can check out Ashley’s recipe along with instructions and additional photos on her post HERE.
-Thanks Ashley at CenterCutCook!
