This week Amanda has a recipe sure to satisfy your sweet tooth! Her blueberry Angel Dessert starts with a light Angel Food Cake, which you can either make from scratch or buy already made to save some time. Cream cheese and blueberry pie filling add lots of decadence, but if you are watching your calories you can substitute with light cream cheese and low sugar pie filling.
You can check out Amanda’s recipe with step by step instructions on her post HERE.
– Thanks Amanda at A Few Shortcuts!
