Whether you are a fan of the Monte Cristo Sandwich or have never tried one, this American classic sandwich is actually pretty easy to make. It only take about 15 minutes to make, start to finish! This impressive sandwich is filled with thinly sliced select deli meat & cheese. It gets dipped in an egg batter somewhat like French Toast and cooked til golden brown.
A sprinkle of powdered sugar and some red currant jelly (or raspberry preserves) served up on the side and you have a super impressive and tasty sandwich. You can check out the complete recipe along with instructions on the post HERE.