Here’s a great idea for a super easy and delicious olive tapenade. It literally takes just a couple of minutes – and is very versatile. Serve it alone or with your favorite hummus on top of sliced and toasted baguette for a tasty appetizer. You can also serve it as a condiment for sandwiches, stuffed in chicken, and so much more!
Start to finish it takes less than 5 minutes to make! You can check out Michelle’s recipe along with the directions on her post HERE.
– Thanks Michelle at iheartkitchen!
