If you’ve never tried doing anything with a pumpkin other than making a jack-o-lantern, you might want to check out Yammie’s recipe for Pumpkin Soup. Using fresh pumpkin is super easy, and her recipe gets lots of added flavor from chicken stock, minced garlic, smoked paprika and a few other seasonings.
The addition of some heavy cream gives the soup a rich flavor, and it gets topped with crispy bacon, feta cheese, and spicy fried chickpeas. You can check out her recipe along with instructions and more photos on her post HERE.
-Thanks Yammie at Yammie’s Noshery!
