Saturday Recipe: Quick & Easy Baked Teriyaki Chicken

teriyaki chicken

Easy baked teriyaki chicken is a great go-to recipe on a busy weeknight or when you want to be spending time with the family and not in the kitchen. A few minutes of prep time and you can let it cook til done in the oven! The sauce gets tons of flavor from ginger, honey, cider vinegar and more.

Serve up with rice and some bright green veggies like broccoli for a complete and hearty meal. Top with sesame seeds and chopped scallions for an impressive looking dish – especially if you have company. You can check out the complete recipe along with instructions on the post HERE.

-Thanks CenterCutCook!

Wednesday Recipe: Tomato Basil Pasta Salad

tomato basil
If you are looking for a super tasty pasta dish that can be on the table in about 20 minutes – you might want to check out Michelle’s recipe for tomato basil pasta salad.

To make this recipe you start with frozen tortellini that has been prepared according to package directions. Combine fresh tomatoes, garlic, feta cheese and a few other ingredients and mix well. Refrigerate for a bit before serving to allow all the flavors to come together. You can check out the complete recipe with instructions on her post HERE.

-Thanks Michelle at iheartkitchen!

Saturday Recipe: Slow Cooker Pork Tenderloin

tenderloin

CenterCutCook has a great idea for dinner tonight – slow cooker pork tenderloin. It only takes about 5 minutes of prep time and then sit back and let the slow cooker do it’s magic. There’s only a few ingredients – Dijon mustard, balsamic vinegar, crushed garlic and a few more. Just place the tenderloin in your slow cooker, top with the ingredients and the end result is a super moist and flavorful start to your dinner.

Serve up along rice or your favorite sides for a family pleasing meal that will also impress guests. Even better, right now we have a stack on Hormel Always Tender to help keep this meal budget friendly…

-25% Off Hormel Always Tender, select Target Cartwheel x7/30
$1 OFF wyb ONE (1) Hormel Always Tender item

You can check out the complete recipe along with instructions and additional photos on the post HERE. Thanks CenterCutCook!

Wednesday Recipe: Luscious Lemon Pound Cake

lemonLooking for a great dessert idea? Michelle has a great recipe for a lemon pound cake which only takes a few minutes of prep time. It does require a bit of baking time at 90 minutes – but the end result is worth the wait! Fresh lemon juice & zest add just the right amount of citrus flavor.

Once the cake is cooled you can eat as is or glaze for a touch more sweetness. You can check out Michelle’s recipe along with instructions on her post HERE.

-Thanks Michelle at iheartkitchen!

Saturday Recipe: Cinnamon French Toast

french toast
This week CenterCutCook has an impressive breakfast idea – cinnamon french toast. Soft and fluffy with crunchy cinnamon sugar, it makes an elegant entree that is also perfect for brunch or even dessert!

You can choose to take it up a notch by topping it all off with mascarpone cream and fresh berries – or go with the more traditional butter & syrup. And, there is a new $0.75 off when you buy any ONE (1) Mrs. Buttersworth 24oz Syrup available too.

You can check out the complete recipe with instructions on the post HERE. – Thanks CenterCutCook!