Saturday Recipe: Banoffee S’mores Dessert Pizza


Looking for a new idea to satisfy your sweet tooth? You might want to check out the recipe for Banoffee S’Mores dessert pizza over on CenterCutCook. Thanks to a head start with store-bought cookie dough, this recipe can be made and baked in about 30 minutes!

Topped with toasted marshmallows and drizzled with melted chocolate, it even looks as good as it tastes. You can check out the complete recipe along with instructions on the post HERE.

And, to help keep this recipe budget friendly – we have an upcoming offer to save $1 when you buy 3 S’mores supplies starting 6/24. Just keep in mind you do not have to buy one of each item, but can mix & match how you wish as long as you buy 3. Here’s a few coupons & offers to save even more…

-$1/3 Kraft Jet-puffed Marshmallows 8 oz+ 6-24-18 SS x8/5
Earn .25 wyb Kraft Jet Puffed Marshmallows w/Checkout 51 x6/27 (limit 5)
-$1/2 Hershey’s Milk Chocolate 6 pk 6-24-18 SS x8/19
Earn $1 wyb 2 Hershey’s Milk chocolate Bar 6 pk w/Checkout 51 x6/27 (limit 5)
-.75/2 Nabisco Cookie or Cracker Product 3.5 oz+ 6-24-18 SS x8/4
-$1/2 Nabisco Honey Maid Grahams 14 oz+ 6-24-18 SS x8/4
Earn .75 wyb Honey Maid Graham Crackers w/Checkout 51 x6/27 (limit 5)

-Thanks for the recipe to Ashley at CenterCutCook!

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Wednesday Recipe: Savory Pizza Stuffed Chicken

pizza stuffed
Here’s a fun & tasty idea for dinner – pizza stuffed chicken! It all starts with pounding boneless, skinless chicken breasts very thin, and then stuffed with lots of flavorful ingredients. Once breaded, just brown in a hot skillet and then transfer to the oven to finish baking.

Then just top with cheese and pepperoni and broil until the cheese melts. Serve up with a side of marinara sauce or pasta and a big salad for a complete meal. You can check out the entire recipe along with instructions on the post HERE.

-Thanks Michelle at iheartpublix!

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Saturday Recipe: Nutella Salted Caramel Cheesecake

Looking for an impressive dessert idea that requires NO baking? Nutella Salted Caramel cheesecake is easy to make and even better – it only requires a few ingredients and about 20 minutes of prep time. Let it chill in the fridge for an hour or so and your decadent dessert is ready to be served up.

This cheesecake is a great idea for a perfect ending to dinner on Father’s Day too! You can check out the complete recipe along with instructions on the post HERE.

-Thanks CenterCutCook!

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Wednesday Recipe: Delicious Vanilla Peach Cobbler

vanilla peach cobbler

Here’s a great dessert idea for a hot summer day – vanilla peach cobbler. This recipe is super easy since it starts with canned peach pie filling. Just add a couple ingredients to your filling, pour into a greased pie plate and then assemble your topping.

Just a few quick steps later – pop the dish into the oven for about 30 minutes. Then, top with ice cream or whipped topping for a dessert perfect for any night of the week! You can check out the complete recipe along with instructions on the post HERE.

-Thanks Michelle at iheartpublix!

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Saturday Recipe: Decadent Sourdough Bread Pudding


If you are a fan of bread pudding, you might want to check out this recipe over on Yammie’s Noshery. Made with sourdough bread, it has nice big chunks of chocolate.

Top it with a vanilla cream sauce and serve on a platter with fresh strawberries for an impressive dessert sure to satisfy your sweet tooth! You can check out the complete recipe with instructions on her post HERE.

-Thanks Yammie’sNoshery!

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