Here’s a recipe sure to satisfy any sweet tooth! Basically it is a decadent chocolate peanut butter pie but layered in a glass instead of a pie tin. It’s so pretty to look at too – so perfect for impressing guests.
The recipe can be made pretty quickly so that the only wait time is while it sets up and chills in the fridge. Garnished with a little whipped topping and chopped Reese’s peanut butter cups, this dessert is sure to be a hit!
You can check out all the instructions to make this fabulous sweet treat on Michelle’s post HERE.
-Thanks Michelle at iheartkitchen!
