Loaded potato skins make for a great appetizer or side dish, and Keri Lyn has a variation that makes them suitable as a meal all by themselves. Even better, you can tweak them by adding jalapenos to spice them up, sour cream or a variety of cheeses – the options are endless!
You could also serve them up with a salad or soup for an even heartier meal. You can check out the recipe along with instructions and tips on the post HERE.
-Thanks Keri Lyn at SheSaved!
