Wednesday Recipe: Roasted Greek Chicken with Potatoes

Stumped as to what to make for dinner? Roasted Greek Chicken with potatoes is super easy to make, and most of the time to make it is spent in the oven baking. Fresh lemon juice, garlic, thyme and a few more ingredients pack lots of savory flavor.

Serve up with a side salad or your favorite vegetable to make for a complete and satisfying meal. You can check out the complete recipe with instructions on the post HERE.

-Thanks Michelle at iheartpublix!

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Wednesday Recipe: Quick & Super Easy Bulgogi


Need dinner on the table in a hurry? You might want to check out this recipe for Bulgogi that is ready to eat in under 15 minutes! There’s not a ton of ingredients, and you can change up the protein based on what you have on hand or your preference.

Serve up on minute rice with sliced cucumber on the side or a salad and you have a complete meal. You can check out this tasty recipe along with instructions on the post HERE.

-Thanks Michelle at iheartpublix!

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Saturday Recipe: Easy Chocolate Pecan Pie


If you are looking ahead as to what pies to serve at your Thanksgiving dinner, you might want to check out this recipe for Chocolate Pecan pie. Not only is it easy to make, there’s only a few ingredients required.

There’s just a touch of chocolate to add richness and to compliment the pecans in the pie. Serve up as is or with a scoop of vanilla ice cream! You can check out the complete recipe along with instructions on the post HERE.

-Thanks Keri Lyn at SheSaved!

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